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OPENING TIMES
Monday to Saturday, 11.30 - 11pm
Sunday, 11.30 - 9pm
Food Served:
Monday to Saturday, 12-9pm
Sunday, 12-3.30pm
Get in touch.
Maybe you’re looking for a relaxed location for your wedding reception, maybe you’d like to join our ambitious young team, or perhaps you’d just like the recipe for our delicious crème brulée.
Drop us a line and we’ll get back to you asap.
A SAFE HARBOUR FOR FANTASTIC FOOD
“COAST LOVES BOTH THE VIBE AND THE FOOD AT THE HARBOUR INN AT AXMOUTH, A TUCKED AWAY DEVON SPOT WHICH WE THOROUGHLY RECOMMEND YOU SEEK OUT IF YOU ARE IN THE AREA.
CHEF PROPRIETOR SHAUN CASSIDY IS SOMETHING OF A CULINARY LEGEND IN THESE PARTS DUE TO PREVIOUS STINTS AT WELL-REGARDED FOODIE ESTABLISHMENTS, AND HE IS NOW BURNISHING THAT REPUTATION PRODUCING A FANTASTIC MENU AT THIS DELIGHTFUL THATCHED INN JUST YARDS FROM THE SHORE.
TREAT YOURSELF TO DELIGHTS SUCH AS VENISON COTTAGE PIE WITH RICH RED WINE REDUCTION, TOPPED WITH CHEESY MASH, OR MAYBE SEAFOOD MARINARA LINGUINI. AND OUR RESIDENT CRUMBLE EXPERT GAVE THE DESSERT TEN OUT OF TEN FOR TASTES AND TEXTURES.
IT WAS SUNDAY WHEN COAST VISITED AND THE ROASTS WERE PLENTIFUL AND GOOD VALUE TOO. YOU CAN WALK OFF YOUR LUNCH WITH A SABBATH STROLL ALONG THE NEARBY COAST PATH.
THERE’S AN EXCELLENT GARDEN AREA TOO, A FABULOUS SPOT TO KICK BACK, RELAX AND ENJOY SOME SUNSHINE IN PEACEFUL SURROUNDINGS. THE STAFF ARE FIRST CLASS AND FRIENDLY AS WELL, MAKING THIS AN ESSENTIAL COASTAL STOP-OFF SPOT IN OUR BOOK.”
COAST MAGAZINE
NOVEMBER 2023